The Cairnspring Mills Team

  • Kevin Morse

    CEO & Co-Founder

    As CEO and co-founder of Cairnspring Mills, Kevin taps into his deep experience as a farmer, economic development leader, conservationist and community builder and applies his can-do spirit to build the mill from the ground up. Kevin recognized that building a new regional grain milling business would bring value back to the community and farmers and was a critical part of revitalizing the local food system. An incorrigible optimist deeply rooted in the beautiful Skagit Valley, Kevin is an outdoorsman, avid fisherman and an Italian who loves to cook and bake.

  • Tyler Gage

    CFO & Chairman

    Tyler has spent the last 19 years building regenerative supply chains, scaling natural foods companies, and conducting M&A. He's been a founder and also held C-suite roles in a number of high-growth companies, and specializes in capital structuring and growth strategy for regenerative businesses. Tyler holds a BA from Brown University and an MBA from the Wharton School.

  • Francisco Mantilla

    COO

Operations and Safety

  • Dave Binczewski

    Operations Manager, Grain Procurement

  • Jill Costelow

    General Manager - Blue Mountain

  • Josh Rivers

    Head Miller - Blue Mountain

  • Ryan Elliott

    Head Miller - Skagit

  • Teylor Reed

    Shift Miller

  • Jeff Barrett

    Grain Operations Manager

  • Jacob Mills

    Assistant Miller

  • Ivan Ross

    Assistant Miller

  • Carson Hawkins

    Shift Miller

  • Avi Buri

    Logistics & Shipping Coordinator

  • Aaron Deshaies

    Grain Operator

  • Nick Tretow

    Quality Assurance Manager

  • Scott Elliott

    Logistics & Warehouse Manager

  • Brody McFadden

    Assistant Miller

Sustainability

  • Paul Glowaski

    Sustainability Manager

Finance

  • Manuela Phillips

    Controller

  • Owen Johns

    Staff Accountant

Sales

  • Jon Feldman

    VP of Sales

  • Katie Rigg

    Senior Director of Sales

  • Aaron Clouse

    Technical Baking Advisor

  • Jerry Patty

    Regional Sales Manager - West Region

  • Michael Prostka

    Sales Coordinator

  • Tait Lillemoe

    Director of Key Accounts

Marketing

  • Meech Crowley

    Director of Marketing

  • Andrew Snyder

    Creative Producer

  • Holly Dirks

    Graphic Designer

  • Patrick Beighle

    Digital Marketing Manager

HR

  • Dan Meyer

    HR Manager

The Board

  • Amy Boyer

    Board Member

    Amy has over 20 years of commercial leadership experience. After more than 12 years at General Mills, Amy followed her passion for wellness to lead sales at Health Warrior through a transaction with PepsiCo. Currently, Amy is the Chief Commercial Officer for ALOHA and has helped scale the brand from $10M to nearly $100M in the last four years.

  • Greg Moga

    Board Member

    Greg is the Principal of Moga Investments, providing angel investing to clean energy, biotechnology, food production and media start-ups. Greg is a trustee of the Washington State Chapter of the Nature Conservancy, a board member of the League of Conservation Voters (LCV), a board member of the Student Conservation Association (SCA), and a board member of Greater Seattle Partners (GSP).

What We Believe

  • No Additives.

    Just grain, stone-milled with intention.

  • Flavor Is the Point.

    We stone-mill for taste and performance.

  • Know Your Flour.

    Traceable grain, transparent sourcing, and real relationships with farmers.

  • Better Grain Starts in the Soil.

    We support regenerative practices that build healthier fields—and better flour.